Weekly food Specials (CHANGES wEEKLY)
MONDAY(3-30) PASTRAMI REUBEN
Pastrami Reuben… pastrami topped with sauerkraut, Swiss cheese, and housemade 1000 Island served on a toasted pretzel bun with fries 15.99
TUESDAY(3-31) PESTO CHICKEN POTATO SKINS
It’s National Tater Day! Celebrate with pesto chicken potato skins! Chicken, tomatoes, provel cheese, and balsamic glaze filled potato boats served with pesto sour cream 12.99
WEDNESDAY (4-1) LOGAN'S BURRITO
Logan’s burrito! Flour tortilla filled with seasoned ground beef, kidney beans, grilled onions, tomatoes, cheddar cheese, and sour cream, served with housemade tortilla chips and fire roasted salsa 13.99
THURSDAY(4-2) SALAD WITH BLACKENED CHICKEN
Salad topped with blackened seasoned grilled chicken, tomatoes, cucumbers, red onions, cheddar cheese, and hot honey mustard dressing 12.99
FRIDAY(4-3) FRESH COD SANDWICH
Fresh cod sandwich topped with provel cheese, lettuce, and tomato, with a side of Gypsy tartar, served with chips 15.99
FRIDAY(4-3) CAJUN SHRIMP PASTA
Cajun shrimp pasta—farfalle pasta with jumbo Cajun seasoned shrimp, red and yellow peppers, onions, and tossed in Cajun cream sauce 14.99
FRIDAY(4-3) SHRIMP AND GOUDA GRITS
Shrimp and Gouda grits—5 jumbo seasoned shrimp on top of housemade Gouda grits 13.99
FRIDAY(4-3) BLACKENED COD TACOS WITH MANGO SALSA
Blackened cod tacos… (2) tortillas filled with blackened cod, mango salsa, sriracha ranch, and cotija cheese, served with fries 14.99